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Chef's Tips from Peter Rudolph, Executive Chef, Campton Place, San Francisco

Vita-Mix -- Hotels, 6/1/2007

Executive Chef Peter Rudolph’s tips for using the Vita-Mix blender:

• Leave things in them for a long time.
• High isn't always the best setting.
• Low speeds can blend without adding air.
• Use it for the dispersion of powders.


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